英文名称 | Apigenin-6-C-glucoside/Isovitexin |
---|---|
中文名称 | 异牡荆苷/异牡荆素/异牡荆黄素 |
CAS号 | 29702-25-8 |
分子式 | C21H20O10 |
分子量 | 432.38 |
熔点 | 257-258 °C |
沸点 | 807.0±65.0 °C | Condition: Press: 760 Torr |
酸度系数pKa | 5.93±0.40 | Condition: Most Acidic Temp: 25 °C |
英文名称 | Apigenin-6-C-glucoside/Isovitexin |
---|---|
中文名称 | 异牡荆苷/异牡荆素/异牡荆黄素 |
CAS号 | 29702-25-8 |
分子式 | C21H20O10 |
分子量 | 432.38 |
熔点 | 257-258 °C |
沸点 | 807.0±65.0 °C | Condition: Press: 760 Torr |
酸度系数pKa | 5.93±0.40 | Condition: Most Acidic Temp: 25 °C |
WKQ-0776157
中文名称:异牡荆苷
中文别名:异牡荆素;异牡荆黄素
英文名称:Apigenin-6-C-glucoside/Isovitexin
分子式:C21H20O10
分子量:432.38
CAS号:29702-25-8
纯度:HPLC≥98%
储存条件:-20℃,干燥、避光、密封
规格:5mg10mg20mg50mg100mg500mg1g2g等应客户需求包装
供应单位:四川省维克奇生物科技有限公司
供应电话:028-81700200/4008005713
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Application of UV-B radiation for enhancing the accumulation of bioactive phenolic compounds in pigeon pea [Cajanus cajan (L.) Millsp.] hairy root cultures | ||
来源:SCI:JOURNAL OF PHOTOCHEMISTRY AND PHOTOBIOLOGY B-BIOLOGY | 作者:Qing-Yan Gai | 备注:影响因子:6.814 |
引用描述 | ||
PPHRCs were initiated by culturing a high-productive hairy root line (PPHRL II) under the optimal conditions reported previously [10]. Apart from cajaninstilbene acid (separation and purification by our laboratory), all flavonoid standards were provided by Weikeqi Biological Technology Co., Ltd. (Chengdu, China). MiniBEST Plant RNA Extraction, PrimeScript™ RT reagent, and SYBR Premix Ex Taq™ II Kits were purchased from TaKaRa (Dalian, China). |
Health-Promoting Phenolic Compound Accumulation, Antioxidant Response, Endogenous Salicylic Acid Generation, and Biosynthesis Gene Expression in Germinated Pigeon Pea Seeds Treated with UV-B Radiation | ||
来源:SCI:JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 作者:Qing-Yan Gai | 备注:影响因子:5.279 |
引用描述 | ||
Pigeon pea seeds were provided by Honghe Taifu Agriculture and Forestry Technology Development Co., Ltd. (Honghe, China). Cajaninstilbene acid was separated and purified in our laboratory with a purity higher than 98%. Other standards were bought from Weikeqi Biological Technology Co., Ltd. (Chengdu, China). |
Leaf and Flower Extracts of Six Michelia L.: Polyphenolic Composition, Antioxidant, Antibacterial Activities and in Vitro Inhibition of α-Amylase and α-Glucosidase | ||
来源:SCI:CHEMISTRY & BIODIVERSITY | 作者:Tianzhu Liao | 备注:影响因子:2.408 |
引用描述 | ||
Folin-Ciocalteureagent,gallic acid, catechinand otherpolyphenolicstandardswere purchasedfrom SichuanWeikeqiBiologicalTechnologyCo., Ltd. (China).1,1-Diphenyl-2-picrylhydrazyl(DPPH),2,2’-azinobis(3-ethyl-benzothiazoline-6-sulfonicacid)diammoniumsalt(ABTS),2,4,6-tris(2-pyridyl)-s-triazine(TPTZ),trolox,α-amylase,α-glucosidaseand 4-nitrophenyl-α-D-gluco-pyranoside(α-PNPG)wereobtainedfromSigma–Aldrich(USA). |